This Peanut Miso Ramen is super easy to make and comes together in just about 20 minutes! It’s a delicious vegan ramen that even the meat eaters will love. It’s packed with SO MUCH flavor and makes for a great weeknight meal. Ingredients ▢4-6 oz of uncooked ramen noodles ▢Optional baby bok choy sliced in half lengthways ▢1 teaspoon toasted sesame oil ▢1 teaspoon grated ginger ▢1 teaspoon grated garlic ▢1 heaping tablespoon peanut butter ▢1 tablespoon miso paste ▢2 cups 2 Tablespoons veggie broth