A $3.5 million USDA Research Facilities Act award will help NC State establish a first-of-its-kind, fully integrated poultry layer and egg processing facility for research, training and innovation.

Thomas Makris, a professor in the Department of Molecular and Structural Biochemistry, wants to unlock the inner biochemical ...

NC State economist Mike Walden delves into the ins and outs of the bond market, the factors that drive a bond market crash and what a crash can signal about the state of the economy.

Through a continued focus on recruitment and retention, workforce development and high-impact experiences, the College of ...

A new textile used to cover strawberry plants more than tripled strawberry yields in tunnel field tests, without negatively ...

With support from NC State's Packways High-Impact Experiences initiative, the Biochemistry Undergraduate Research and ...

Horticultural Science Professor Massimo Iorizzo, whose research has delved into the genetics of a veritable rainbow of small ...

The IR-4 Project at NC State University has received a $10 million, five-year award from the U.S. Department of Agriculture Foreign Agricultural Service to help U.S. specialty crop growers overcome ...

Leveraging his degree in horticultural science and time in the Executive Farm Management Program, Worth Williams is taking ...

A $10 million gift from NC State alumnus David Peele will give students from eastern North Carolina the opportunity to attend NC State’s College of Agriculture and Life Sciences with the full cost of ...

Among the powers of the Federal Reserve (the Fed) is the ability to impact interest rates. The Fed doesn’t directly control all interest rates in the economy, but it can directly change an interest ...

NC State University alumnus Richard T. Olsen, director of the U.S. National Arboretum in Washington, D.C., will return to campus this fall as head of the Department of Horticultural Science. Richard T ...