Homemade sweet biscuits, sweet seasoned berries, and freshly whipped cream. Red White and Blueberry Shortcake is the perfect ...

Working with the light, airy dough was easier. I folded it a few times and patted it into a rough square before cutting it ...

This recipe from Reese Witherspoon’s cookbook is credited to her grandma, and it has all the notes of a classic buttermilk ...

Leavening agents rarely attract attention beyond the moment a cake rises or fails, yet their chemistry shapes texture, ...

Knowing the difference between the two matters a lot while baking and cooking. Here's how to use baking soda and baking ...

Baking soda and baking powder are both common leavening agents for quick breads, cakes, cookies, and more. Both are critical in making doughs or batters rise, but they are not the same thing and ...

One of the things I love most about vintage recipes is how short and to the point they are. This one is no different. Here, you’ll need just five simple ingredients and a few minutes to mix them ...

What do Caitlin Clark, Harry Potter, and Grant Wood’s “American Gothic” have in common? (Cue the music from “Final Jeopardy.) Give up? The answer: All have been immortalized − briefly, anyway − with a ...

Baking soda and baking powder are both leavening agents, which are substances used to help baked goods rise. Baking powder contains baking soda, along with other ingredients. Experienced and amateur ...

Every family needs a biscuit recipe. Ivy Odom shares her's with us. Ivy is a Senior Lifestyle Editor for People Inc. and hosts an array of lifestyle videos. She also authors a bi-monthly recipe column ...