After charming Southern California with a dedication to pre-Hispanic indigenous Mexican cuisine in 2024 (and earning Eater ...

The beloved all-you-can-eat buffet will reopen in Fountain Valley, along with the muffins, soups, and tarragon tuna salad ...

Apinatt Watthanavanit launched his mango sticky rice business in May 2026 as a side project; he expected it to remain a small ...

Every city in the world needs a Waffle House,” says the Virginia-born chef. “In the South, there’s always one place that’s ...

The editors at Eater Los Angeles dine out several times a week, if not per day, which means we’re always encountering ...

A charming new Brazilian-Italian restaurant has landed in Silver Lake along Sunset Boulevard in the former Spoon & Pork space ...

One of Tijuana’s best taquerias, Tijuanazo, just expanded to Echo Park with a new location right off of Sunset Boulevard.

Los Angeles’s restaurants continue to face difficult headwinds, starting in 2020 with the onset of the global pandemic and ...

Zero Fox, a new all-day family-owned restaurant, has landed on the border of Eagle Rock and Highland Park in a former auto ...

A well-trafficked Santa Monica space, previously Bar Monette, Aussie cafe Little Ruby, and the late chef Joe Miller’s ...

Out of Ordi is a full-service cafe with coffee, tea, and sparkling refreshers. The cold brew is a pleasantly acidic ...

The caviar canapes ($55) are a bit of a price grab, but the four bites — salmon croque monsieur, golden grilled cheese, ...