The report also identifies destinations where prices have fallen, offering travellers options to manage their holiday budgets ...

With 18 manufacturing plants globally, the company is expanding its capabilities in India to serve growing domestic ...

Centred on the theme ‘Michelin Finesse Meets Sustainable Gastronomy’, the three-month programme brings together international ...

Under the stewardship of its Executive Committee, HAI has introduced several initiatives to address the sector's talent gap ...

Located near Somnath Temple, the hotel offers 56 rooms and suites for leisure, business and pilgrimage travellers ...

In his new role, Motivala will oversee the hotel's day-to-day operations, with a focus on operational efficiency, commercial ...

The menu begins with Sabudana Vada, served with peanut chutney, followed by a selection of main-course dishes, including ...

The resort has also expanded its Fauna restaurant and introduced Flora, an exclusive dining space, alongside Jungle Bar, which serves alcoholic ...

In his new role, Singh will oversee the group’s HR function and work with corporate and property teams on recruitment, talent ...

The Gateway Agra will be located along the Yamuna Expressway and will feature an all-day dining restaurant, a speciality restaurant and a bar ...

The property reflects Medalio’s focus on design and hospitality, with spaces designed to serve both resident guests and local ...

The session highlighted the role of public-private partnerships in strengthening destination competitiveness and shaping the ...