Fish guts for compost. Mussel shells for driveway surfacing. These are a couple of the ways seafood processors are repurposing “residuals” to create additional revenue streams, rather than just ...

A new solution for flood-prone cities? Concrete made from shellfish waste. A LeftCoast worker pouring a bucket of discarded shells into a machine. This time of year, bushels of rhubarb, potatoes, and ...

Reduce, reuse, recycle, and repurpose: These are all ways we can live more sustainably. One tricky aspect of recycling, though, is that sometimes the recycling process is chemically intensive, and ...

For seafood merchandisers, loss is indeed a four-letter word. With the average seafood department losing more than $83,000 a year because of product waste, it is crucial for operators to focus on ...

Scientists have discovered unparalleled antioxidative compounds in Northern shrimp (Pandalus borealis), signifying a major leap forward for both the food and pharmaceutical sectors. This study not ...

This time of year, bushels of rhubarb, potatoes, and lettuce can be harvested in abundance at The People's Pantry, a community garden that doubles as a fresh food pantry in Blackpool, England. There, ...