When bubble tea was first introduced to the West, you could get it only in cheery mom-and-pop shops in big-city Chinatowns and Koreatowns. While Asians and Asian Americans have been drinking bubble ...

This article was produced by National Geographic Traveller (UK). As much a textural marvel as a refreshing drink, bubble tea is one of Taiwan’s most renowned cultural exports. The eponymous ‘bubbles’ ...

The bubble tea market has been growing rapidly—and that comes as no surprise. These cold, sweet beverages with chewy tapioca ...

Whether you call it bubble, boba, or pearl tea, the Taiwanese origins of the popularized tapioca drink are essential to every sip. Ever since the first wave of boba tea shops hit the U.S. in the 1990s ...

Bubble tea is a widely popular drink known for the chewy tapioca balls at the bottom. Those balls are derived from cassava, a root vegetable that can have naturally high levels of lead. “You are being ...

The McLaren of tea shops, CHICHA San Chen, opened in Carrolton in January, and so we stopped by to try their world-famous bubble tea drinks. CHICHA San Chen is a Taiwanese brand known for its ...

As much a textural marvel as a refreshing drink, bubble tea is one of Taiwan’s most renowned cultural exports. The eponymous ‘bubbles’ aren’t the result of carbonation, but a pile of chewy, sweet, ...