1 Using a medium saucepan over medium high heat, combine 1 cup of white wine, shallots and black peppercorn. Reduce by one-third. Add heavy cream, reduce by one-third. Gradually whisk in 2 1/2 sticks ...

This Jan. 27, 2017 photo shows sole meuniere in New York. This dish is from a recipe by Sara Moulton. (Sara Moulton via AP) Julia Child was able to remember the single most decisive moment in her life ...

1. Season the flour with ½ teaspoon of salt and 10 turns of the pepper mill. Coat the Dover sole on both sides with the flour, then pat gently off the excess. 2. Heat half of the oil in a large, well- ...

Julia Child was able to remember the single most decisive moment in her life with photographic clarity. It was her first bite of her first meal in France, a fish dish called Sole Meuniere. That first ...

Dover sole and Petrale sole are available wild and fresh in most markets throughout the year. Because of its versatility, the fish can be cooked whole, pan fried, poached or baked. The traditional ...

Q: Do you know where I can find Dover Sole Meuniere? Not too far and not too expensive? Blanche, Boca Raton It’s at 4199 N. Federal Highway, Boca Raton, 561-395-6033. The restaurant does excellent ...

When Julia Child first sat down at a table in Normandy, France, she though she was simply having a meal, little did she know her life was about to take a new turn. Child and her husband feasted upon a ...

Also known just as ‘Dover sole meunière’, this is ‘miller’s style’. The dish gets its name from the light dusting of flour the fish is given before frying. Alternatively you can use any flatfish. For ...

Julia Child was able to remember the single most decisive moment in her life with photographic clarity. It was her first bite of her first meal in France, a fish dish called Sole Meuniere. That first ...

Julia Child was able to remember the single most decisive moment in her life with photographic clarity. It was her first bite of her first meal in France, a fish dish called Sole Meuniere. That first ...