The New York Times

Easy Banana Bread, Butternut Squash Soup and Roasted Fish With Leeks and Salsa Verde

Gentle recipes for busy fall weekends. By The New York Times Cooking Credit...Christopher Testani for The New York Times. Food Stylist: Simon Andrews. Banana bread is, of course, a treat any time of ...
Yahoo

From Acorn to Zucchini, Here Are 20 Different Squash Types (Plus How to Use ’Em)

Sure, you know all about pumpkin and zucchini but what about patty pan, luffa and banana squash? It turns out that this plant family is large and surprisingly diverse. In fact, there’s a delicious ...
KARE 11

RECIPES: Butternut squash lasagna, squash soup and more

Melt butter in large pot over medium heat. Add onion and garlic and sauté until tender, about 10 minutes. Add broth, all squash and herbs; bring to boil. Reduce heat, cover and simmer until squash is ...
Outside

Add These 4 Squash Varieties to Your Fall Meals

New perk: Easily find new routes and hidden gems, upcoming running events, and more near you. Your weekly Local Running Newsletter has everything you need to lace up! Subscribe today. Fall and winter ...