French cuisine has a reputation for being among the world’s best. So what’s a French astronaut do to when faced with the prospect of spending months aboard the International Space Station eating ...
On Monday, Expedition 44 crew members aboard the International Space Station harvested a crop of “Outredgeous” red romaine lettuce from its orbiting laboratory, Veggie. The development could not only ...
Life on the International Space Station requires some adjustments, including to astronauts' diets. Here are four food and ...
The Expedition 74 crew maintains cherished holiday traditions while orbiting Earth at 28,164 kilometres per hour. From ...
After 25 years in orbit, the International Space Station has become more than a lab, shaping culture, art and perspective ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback