Inside Laʻakea Fish Company, staff were busy filling the counter, cutting fresh fish and serving customers preparing for the ...

As Hawaii prepares to ring in the new year, demand for fresh ahi is surging across the islands, sending heavier volumes ...

From Sweetfin Poke in Santa Monica to Sons of Thunder in New York, poke restaurants are all the rage across the continental United States. But in Hawaii, where this chopped, raw fish dish originated, ...

There are so many things to love about the Hawaiian islands — the beaches, the rainforests, the mai tais and food. And especially the poke. As soon as I arrive on Kauai or Maui, I hightail it to a ...

Celebrity chef Ming Tsai was on the road in Hawaii. His first stop in this episode was the Ali’i Kula Lavender Farm in Maui where he visited Isaac Bancaco, former Blue Ginger sous chef and now ...

KAILUA-KONA — Ahi supply for the Big Island has been anything but normal this year, according to many in the fishing industry. And that’s good news for consumers, whether they’re looking for poke or ...

Poke has become popular far beyond Hawaii.Alex Bitter/Insider Poke has become popular around the world, with restaurants popping up far beyond its home of Hawaii. The US market for poke is expected to ...

Poke, the traditional Hawaiian raw fish dish, blew up in the mid-2010s, a surge some trace to a New York Times article. The ...

Frankly, I don’t know why poke, Hawaii’s raw fish salad, took so long to become popular outside of the Islands. Sushi and ceviche, other raw seafood preparations, have long been popular on the ...